Summer Party at Magazine London
An annual summer party and company update for 420 professionals in the property industry held at Magazine London.
Annual Summer Party at Magazine London
420 professionals from the property industry enjoyed the waning days of summer at our venue, Magazine London, for their summer party and annual company update, coinciding with a significant global rebranding celebration.
The celebrations kicked off with a lively drinks and canapé reception, featuring an impressive Adagio performance to welcome attendees. Following this, guests participated in an informative presentation, concluding with a captivating silks performance. The rest of the afternoon and evening were filled with entertainment, including saxophone players on the terrace, a DJ and a beatbox trio. Attendees could also have their tarot cards read or add some sparkle to their attire with the onsite glitter artist.
Moving Venue provided a delectable assortment of catering, ranging from hot and cold canapés to a BBQ station and various small plates. The Smart Summer Parties team managed the venue logistics and coordinated additional entertainment, such as the beatbox and acrobatic acts.
A standout feature of the event was the temporary swimming pool installed on the terrace, where guests could relax and enjoy icy beverages. This unique addition was complemented by the stunning view of Canary Wharf across the river, accentuated by the golden summer sunset.
Catering
- Treacle-cured salmon, horseradish cream cheese, keta caviar
- Golden cherry tomato tart, basil gel, allium flower (vg)
- Korean chicken slider, kimchi mayo, kimchi slaw
- ‘Supplì- al Telefono’; fior de latte, tomato risotto, kale pesto, shaved parmesan (v)
- Sirloin of beef skewers with chimichurri
- Breast of chicken skewers with lemon, cumin and chermoula rub
- Grilled Mediterranean vegetable skewers, pestorissa marinade, lovage pesto
- Grilled tiger prawns, chilli, lemon, and garlic butter
- Herb burrata, pepperonata, pangrattato (v)
- Spicy Oaxacan bowl, roast chipotle sweet potatoes, sweet peppers, black beans, crunchy slaw, avocado, toasted chilli and maple pecans (vg)
- Nduja ragout, broccoli, fennel, orzo
- Crunchy popped monkfish, Ají Amarillo
Highlights
- Swimming pool installed for the event.
- Spectacular view of Canary Wharf skyline in the summer sunset.
- Saxophone players entertaining guests on the terrace.
- Beatbox performance by Duke.
- Adagio and silk performance by Duo Fusion.
- Glitter artists.
- Fortune tellers.
- Delicious canapés, BBQ station and small plates by Moving Venue.
- Effective use of both the indoor and outdoor spaces.
